NEWS
Organic red algae powder
Product Introduction:
Red algae powder is produced from ingredients such as Gracilaria, Ulva lactuca, and Gelidium amansii through a series of processing steps. It is rich in protein, amino acids, dietary fiber, carbohydrates, calcium, iron, and other nutrients, with an exceptionally high calcium content. Red algae powder has a sweet and cool flavor profile and helps promote digestion, relieve greasiness, moisten the intestines, and facilitate bowel movements. It can be used as an ingredient in vegetarian foods, meat products, and pet foods.
Scope of application:
--Ice cream
--Vegetarian food
--Meat products
--Feed
--Canned food
--Pet food
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Technical Data Sheet
| Gel strength (g/cm²) | 10~500 |
| Color | Yellow, light brown |
| pH | 6~7 |
| Ash content (%) | ≤5 |
| Starch test | Through experimentation |
| Yeast and mold (CFU/g) | ≤500 |
| Salmonella | Not detectable |
| Escherichia coli | Not detectable |
| Lead (ppm) | ≤3 mg/kg |
| Arsenic (As) (ppm) | ≤3 mg/kg |
